Thursday Night Supper
02-09-2017
5:30 pm - 7:00 pm
Atrium, Social Hall, Kitchen
Menu:
Iris Carmen Dawkins’ Sunday Feast
Jamaican Jerk Pork Ribs and Chicken
Jamaican Curried Tofu with Okra
Traditional Rice and Peas
Sweet Plantains
Panamanian House Salad
Mango and Coconut Pound Cake
Reservations: Email suppers@uucb.org or sign the sheet outside the office. Deadline is 10 pm Tuesday. We always allow for some drop-ins, but reservations are preferred.
Adults: $15 (includes wine, light snacks, and dessert). Children under 12 eat for free! Two adults + two youth ages 12-18: $35.
Contact: Marin Fischer
(510) 848-2995, loismfischer@yahoo.com